October 25, 2010
So long Burger King, Sbarro and Chili's - the Delta terminal's food court at LaGuardia airport has been completely revamped, and now features restaurants such as a burger stand from beef man Pat Lafreida (meat supplier to Shake Shack et al), and Tagliare, a pizza joint courtesy of the son of Dom DeMarco, proprietor of the legendary Di Fara. This is one of the best slices I've had in New York, period. And it's at the airport.
Posted by Green Olive at 9:56 AM