November 24, 2009

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Congrats to our friend Francis Lam for his new gig at Salon.com. He was a Contributing Editor at Gourmet, but now we have this to look forward to...
Chicken fried steak by Robb Walsh

2 comments:

Viagra Online said...

Excellent photo because we can get an idea what we are going to eat there, it seemed delicious specially because my favorite ingredient is cheese.

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