August 19, 2011

Party + Blue Crabs

We never got around to posting about the dinner we had in June from our man Eddie Huang. The restaurant LTO hosted him for a week and let him cook whatever he wanted - the menu included things like "ice box duck wings" and "DMV crabs." But the real reason for writing about this now is that we just came across the poster from opening night - if only we'd designed this:

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