'Green chile cheeseburger taco' - a special at Taqueria del Sol in Atlanta...I love it when Eddie Hernandez has more chiles than he knows what to do with:
Pork sandwich at Jim 'n' Nick's, Charleston - these guys are cooking pork about as well as anybody out there these days:
Martha Lou's Kitchen, Charleston - just good southern food:
We raved about Anisette in Los Angeles a couple weeks back...here's some of their nice typography:
Nashville's best competitive BBQ team - Peg Leg Porkers, who cleaned up at this past weekend's BBQ festival (note the peg leg on the porker):
Finally, one of those mysterious birds that appeared in our hallway at 21C Hotel in Louisville:
