October 12, 2013
Mahall's - Cleveland, Ohio
Whenever possible, stop in for a drink at Midwestern bowling alleys. You might come across stuff like this:
October 11, 2013
Federal Donuts - Philadelphia, PA
Why don't we see this combo more often - fried chicken and donuts? We have a new can't-miss when in Philadelphia.
Eating In Portland
Jeff recently spoke at Typecon in Portland about vintage record label design:
We spent the rest of our time eating. A few of the highlights:
Blueberry, bourbon & basil doughnut from Blue Star:
Cocktails at Gruner:
Carbonara pasta at Grassa:
Drinks at Clyde Common at The Ace Hotel:
Oysters at Woodsman Tavern:
Wings at Pok Pok:
We spent the rest of our time eating. A few of the highlights:
Blueberry, bourbon & basil doughnut from Blue Star:
Cocktails at Gruner:
Carbonara pasta at Grassa:
Drinks at Clyde Common at The Ace Hotel:
Oysters at Woodsman Tavern:
Wings at Pok Pok:
October 10, 2013
Southern Foodways Alliance Symposium 2013 - Oxford, MS
Just a few of the fantastic things we ate at this year's SFA Symposium...
The Friday night catfish fry at Taylor Grocery, in Taylor, MS:
A meal from Asha Gomez blending Southern India with the American South:
A big skillet full of fried chicken from the legendary Prince's Hot Chicken:
The Friday night catfish fry at Taylor Grocery, in Taylor, MS:
A meal from Asha Gomez blending Southern India with the American South:
A big skillet full of fried chicken from the legendary Prince's Hot Chicken:
Delaney Barbecue - New York, NY
Thanks to the good people at Delaney Barbecue for opening Smokeline, their new outpost on Mahnattan's High Line park. Top notch brisket:
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