Us and Them...The Company We Keep
(Our company provides design and communications consulting to food & beverage businesses. The list of nominees below have engaged our team for these services which have included a various combinations of naming, logo design, menu design, website design, social media, and public relations.) Click Here for Client List.
Outstanding Pastry Chef
Aaron Russell, Restaurant Eugene, Atlanta
Cynthia Wong, Cakes & Ale, Decatur, Georgia
Outstanding Restauranteur
Mike Klank and Eddie Hernandez, Taqueria del Sol, Atlanta / Athens / Soon...The World
Nick Pihakis, Jim 'N Nick's Bar-B-Q, Birmingham (and 27 lucky cities)
Best Chef: Southeast
Hugh Acheson, Five and Ten
Billy Allin, Cakes & Ale
Hector Santiago, Pura Vida / Super Pan
