Monday - Roy's Cheesesteaks
I'd heard a lot about this place having 'authentic Amoroso rolls imported from Philly,' Tastykakes, and of course, Cheez Whiz. While my only experience with a cheeseteak in Philadelphia was in the airport there last week (not recommended), I'd guess that this one was pretty authentic.
Tuesday - Hankook Taqueria
With the popularity of Kogi, it was only a matter of time before the Korean/Mexican trend hit Atlanta. I was thoroughly impressed with Hankook...even the tofu taco was good.
Wednesday - Key West Seafood Market
I assume this place on Howell Mill Rd. is new; at least I'd never noticed it before until I spotted the boat sitting in the parking lot. Shrimp sandwich:
Thursday - Silver Skillet
I cheated a bit on this one, as I've had more breakfasts here than I can count, but had never been for lunch. They have your basic meat-and-three type of menu, but I've always wondered if they could make a good burger. They can:
Friday - Taqueria del Sol
No, I couldn't make it for an entire week without a meal at Taqueria del Sol. Sue me. Fried chicken and fish tacos:
